Sweet & Salty Bridal Treats

These Chocolate-Dipped Pretzel Sticks & Macarons combine sweet, salty, and crunchy textures in an elegant and colorful dessert perfect for bridal showers and wedding celebrations. Featuring crispy pretzel rods dipped in vibrant candy melts and delicate pink and orange macarons, this treat is both beautiful and delicious. Simple to make yet stunning on display, these DIY bridal treats are a must-have for any dessert table or party favor.

Why You’ll Love This Recipe

  • Elegant & Colorful – A bright, stylish dessert perfect for weddings and showers.
  • Sweet & Salty Perfection – The crunchy pretzels contrast beautifully with sweet macarons.
  • No Baking Required – A quick and easy DIY bridal treat.
  • Perfect for Gifting – Can be packaged as favors for guests.
  • Customizable – Change candy melt colors to match any theme.

Ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

  • Pretzel rods
  • Pink and orange candy melts
  • Macarons (pink & orange)

Directions

  1. Melt the Candy Melts: In separate bowls, melt pink and orange candy melts according to package instructions.
  2. Dip the Pretzel Rods: Dip each pretzel rod halfway into the melted candy. Let excess drip off.
  3. Set & Cool: Place dipped pretzels on parchment paper and allow to harden at room temperature or refrigerate for quicker setting.
  4. Arrange the Dessert: Place pretzel rods and macarons on a serving platter in an elegant display.
  5. Serve & Enjoy: These treats are ready to impress your guests!

Servings and Timing

  • Servings: 12 pretzel sticks & 12 macarons
  • Prep Time: 10 minutes
  • Chill Time: 15 minutes
  • Total Time: 25 minutes

Variations

  • Drizzle Effect – After dipping, drizzle a second color of candy melt over the pretzels for a decorative touch.
  • Gold Accents – Add edible gold dust or sprinkles for extra elegance.
  • Nutty Crunch – Roll pretzels in crushed almonds or pistachios before the coating sets.
  • Flavor Variations – Use salted caramel macarons or chocolate-dipped macarons for a unique twist.
  • Theme Matching – Customize candy melt colors to match any wedding or bridal shower theme.

Storage/Reheating

  • Storage: Store in an airtight container at room temperature for up to 5 days.
  • Freezing: Not recommended, as macarons and candy coatings may lose texture.
  • Reheating: No reheating needed—serve at room temperature.

FAQs

Can I use white chocolate instead of candy melts?

Yes! Melted white chocolate with gel food coloring works well as a substitute.

What’s the best way to dip pretzels evenly?

Tilt the bowl slightly and rotate the pretzel while dipping for an even, smooth coating.

Can I make these ahead of time?

Yes! Prepare them 1-2 days in advance and store in an airtight container until serving.

Can I use homemade macarons?

Of course! Homemade macarons add a personal touch, but store-bought work just as well.

What other treats pair well with this display?

Try adding chocolate-covered strawberries, cake pops, or truffles for a full dessert table.

How do I package these as favors?

Wrap in clear treat bags and tie with ribbons matching the event colors.

Can I add sprinkles to the pretzels?

Yes! While the candy coating is still wet, sprinkle with pearls, jimmies, or sanding sugar for extra sparkle.

How do I make the macarons stand out more?

Arrange them on mini cupcake liners or a tiered serving tray for a chic presentation.

Can I use other colors for different events?

Absolutely! Customize the candy melt and macaron colors to fit any bridal theme or holiday celebration.

What’s the best way to serve these at a bridal shower?

Arrange them on a beautiful platter, a tiered dessert stand, or individual favor bags for guests.

Conclusion

These Chocolate-Dipped Pretzel Sticks & Macarons are a stylish, elegant, and effortless way to add color and charm to any bridal event. Whether served as part of a dessert display, wedding favor, or sweet snack, these treats are sure to impress. Try this easy DIY recipe for your next bridal shower, wedding, or festive gathering!

Print
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Sweet & Salty Bridal Treats

Sweet & Salty Bridal Treats

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  • Author: Mari
  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: 12 servings 1x
  • Category: Dessert / Bridal Shower Sweets
  • Method: No-Bake
  • Cuisine: Bridal Party, Elegant Treats
  • Diet: Vegetarian

Description

These Chocolate-Dipped Pretzel Sticks & Macarons are the perfect bridal shower sweets, combining sweet, salty, and crunchy textures for an elegant dessert table display. Featuring pink and orange candy-coated pretzel rods paired with delicate matching macarons, this simple yet stunning treat is ideal for wedding showers, baby showers, or stylish bridal brunches.


Ingredients

Units Scale
  • 12 pretzel rods
  • 1/2 cup pink and orange candy melts
  • 12 macarons (pink & orange)

Instructions

  • Melt the Candy Coating: In separate bowls, melt the pink and orange candy melts according to package instructions.
  • Dip the Pretzels: Dip each pretzel rod halfway into the melted candy, allowing excess to drip off.
  • Set & Harden: Place coated pretzels on parchment paper and let them set at room temperature or in the fridge for 10 minutes.
  • Arrange & Serve: Display the colorful pretzel rods and macarons on a beautiful serving platter for an elegant bridal treat.

Notes

  • Add extra flair by drizzling white chocolate over the dipped pretzels.
  • Decorate with edible pearls or gold dust for a luxe look.
  • Pair with champagne or a dessert grazing board for a full bridal experience.

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