Jalapeño Peach Chicken Recipe

This Jalapeño Peach Chicken is a sweet and spicy skillet dish that brings together tender chicken thighs, juicy peaches, and a flavorful honey-Dijon glaze. The balance of heat from jalapeños and sweetness from peaches creates a bold yet comforting meal, perfect for a quick dinner. Made in just one pan, this recipe is ideal for easy meal prep and minimal cleanup.

Why You’ll Love This Recipe

• Sweet and Spicy Flavor – A perfect balance of heat from jalapeños and sweetness from peaches.
• Quick and Easy – Ready in about 30 minutes, making it ideal for busy weeknights.
• One-Pan Meal – Fewer dishes, less cleanup, and maximum flavor in one skillet.
• Healthy and High-Protein – A nutritious meal packed with lean protein and fresh ingredients.
• Versatile – Pairs well with rice, quinoa, or roasted vegetables.

Ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

• 4 boneless, skinless chicken thighs
• 2 tbsp olive oil
• 1 tsp salt
• ½ tsp black pepper
• ½ tsp smoked paprika
• 1 fresh jalapeño (sliced)
• 2 peaches (sliced)
• 2 tbsp honey
• 1 tbsp Dijon mustard
• ½ cup chicken broth
• 2 tbsp butter
• 1 tbsp fresh parsley (chopped, for garnish)

Directions

1. Heat olive oil in a large skillet over medium heat.
2. Season chicken thighs with salt, black pepper, and smoked paprika.
3. Sear chicken for 4-5 minutes per side until golden brown. Remove from the skillet and set aside.
4. In the same skillet, add sliced jalapeños and peaches. Cook for 2 minutes until softened.
5. Stir in honey, Dijon mustard, and chicken broth. Simmer for 2 minutes.
6. Return chicken to the skillet, cover, and cook for 10 more minutes until fully cooked.
7. Stir in butter for a rich, glossy sauce.
8. Garnish with fresh parsley and serve hot.

Servings and Timing

• Servings: 4
• Preparation Time: 10 minutes
• Cooking Time: 20 minutes
• Total Time: 30 minutes

Variations

• Extra Spicy: Add an extra jalapeño or a pinch of red pepper flakes for more heat.
• Milder Version: Remove jalapeño seeds or reduce the amount for a gentler spice level.
• Grilled Option: Instead of pan-searing, grill the chicken and serve with the peach-jalapeño sauce.
• Bone-In Chicken: Use bone-in thighs or drumsticks, adjusting cooking time as needed.
• Herbal Twist: Add fresh thyme or rosemary for an aromatic touch.

Storage/Reheating

• Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days.
• Freezing: Freeze in a sealed container for up to 2 months. Thaw in the refrigerator before reheating.
• Reheating: Warm in a skillet over medium heat until heated through, or microwave in 30-second intervals.

FAQs

Can I use chicken breasts instead of thighs?

Yes, but adjust the cooking time as chicken breasts may cook faster.

How spicy is this dish?

It has a mild to medium heat level, but you can adjust the spice by adding or reducing the jalapeños.

Can I use canned peaches instead of fresh?

Fresh peaches are best, but drained canned peaches can work in a pinch.

What can I serve with this dish?

It pairs well with rice, quinoa, mashed potatoes, or roasted vegetables.

Can I make this dish dairy-free?

Yes, substitute the butter with olive oil or a dairy-free alternative.

Will frozen peaches work?

Yes, just let them thaw slightly before adding them to the skillet.

Can I add other vegetables?

Absolutely! Bell peppers, onions, or zucchini would complement the flavors well.

Is this dish gluten-free?

Yes, all the ingredients are naturally gluten-free.

How do I know when the chicken is fully cooked?

Use a meat thermometer to check for an internal temperature of 165°F (75°C).

Can I meal prep this recipe?

Yes, this dish stores well and reheats easily, making it great for meal prep.

Conclusion

Jalapeño Peach Chicken is a flavorful, one-pan meal that combines sweet and spicy elements in a delicious honey-Dijon sauce. With its simple preparation, minimal cleanup, and bold flavors, this dish is perfect for weeknight dinners or meal prep. Try it with your favorite side for a complete and satisfying meal.