Description
This Garlic Roasted Broccolini is a simple yet flavorful healthy side dish that pairs well with any meal. Tossed with olive oil, garlic, and Parmesan, this roasted broccolini is crispy on the edges and packed with flavor. Whether you’re looking for broccolini recipes, fitness meals, or veggie side dishes, this dish is an easy and delicious way to enjoy your greens!
Ingredients
Units
Scale
- 1 lb broccolini (trimmed)
- 3 tbsp olive oil
- 3 cloves garlic (minced)
- 1/2 tsp black pepper
- 1/2 tsp salt
- 1/4 cup grated Parmesan cheese
- 1/2 tsp red pepper flakes (optional)
- 1 lemon (cut into wedges)
Instructions
- Preheat Oven – Set oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Season the Broccolini – In a large bowl, toss broccolini with olive oil, minced garlic, salt, black pepper, and red pepper flakes (if using).
- Roast – Spread evenly on the baking sheet and roast for 12-15 minutes, until tender and slightly crispy on the edges.
- Add Parmesan & Lemon – Remove from the oven and sprinkle with Parmesan cheese. Serve with lemon wedges for a fresh citrus boost.
- Enjoy! – This healthy fitness meal makes the perfect side dish for any protein or grain.
Notes
- Swap Parmesan for nutritional yeast for a dairy-free version.
- Add toasted almonds or pine nuts for extra crunch.
- Serve over quinoa or brown rice for a complete meal.
