Description
This Cheese Toast is the ultimate quick and delicious snack, featuring golden, crispy bread topped with a melty, flavorful cheese blend. Perfect for breakfast, a light lunch, or an easy appetizer, this cheesy delight is ready in just 10 minutes!
Ingredients
Scale
- 4slices bread (sourdough, baguette, or white bread)
- 1 cup shredded cheese (cheddar, mozzarella, or a blend)
- 1 tablespoon butter, softened
- 1/2 teaspoon garlic powder (optional)
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika or red pepper flakes (optional, for spice)
- 1 tablespoon chopped parsley or green onions (for garnish)
Instructions
-
Preheat Oven or Air Fryer:
- Set oven to 400°F (200°C) or preheat air fryer to 375°F (190°C).
-
Prepare the Cheese Mixture:
- In a bowl, mix shredded cheese, garlic powder, black pepper, and paprika.
-
Assemble the Toast:
- Lightly butter each slice of bread.
- Spread the cheese mixture evenly on top.
-
Bake or Air Fry:
- Oven: Bake for 6-8 minutes until cheese is bubbly and golden.
- Air Fryer: Air fry for 4-5 minutes until crispy.
-
Garnish & Serve:
- Sprinkle with parsley or green onions.
- Serve hot and enjoy!
Notes
- Use different cheeses like Gouda, Swiss, or Parmesan for unique flavors.
- Add toppings like sliced tomatoes, cooked bacon, or caramelized onions.
- Make it extra crispy by toasting the bread slightly before adding cheese.
