Lemon Drop Cocktail

A sweet and tangy Lemon Drop Cocktail with fresh citrus flavor, perfectly balanced with vodka and a sugared rim for a refreshing and elegant drink. This classic cocktail is a favorite for its crisp, citrusy notes and smooth, slightly sweet finish. Whether you’re hosting a gathering or unwinding after a long day, this cocktail is a delightful choice.

Why You’ll Love This Recipe

• Refreshing and citrusy – The fresh lemon juice adds a bright, zesty flavor.
• Perfectly balanced – A mix of sweet and tart for a smooth, enjoyable drink.
• Elegant presentation – A sugared rim and lemon garnish make it visually appealing.
• Quick and easy – Ready in just 5 minutes with simple ingredients.
• Versatile – Enjoy it as a martini or serve as a shot for a fun twist.

Ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

• 2 oz vodka
• 3/4 oz fresh lemon juice
• 1/2 oz triple sec
• 1/2 oz simple syrup
• Ice cubes
• Sugar (for rimming the glass)
• Lemon wedge (for garnish)

Directions

1. Rim the edge of a cocktail glass with a lemon wedge, then dip it in sugar to coat the rim.
2. In a cocktail shaker, combine vodka, lemon juice, triple sec, and simple syrup.
3. Fill the shaker with ice and shake well until chilled.
4. Strain into the prepared glass.
5. Garnish with a lemon wedge and serve immediately.

Servings and Timing

• Prep Time: 5 minutes
• Total Time: 5 minutes
• Servings: 1 cocktail
• Calories: 180 kcal per serving

Variations

• Stronger Lemon Flavor – Add a bit more lemon juice for extra tartness.
• Sweeter Version – Increase the simple syrup for a smoother taste.
• Sparkling Lemon Drop – Top with club soda or prosecco for a fizzy twist.
• Berry Infusion – Muddle fresh raspberries or strawberries for a fruity twist.
• Lemon Drop Shot – Divide the mixture into smaller shot glasses for a fun party drink.

Storage/Reheating

• Refrigeration: Best enjoyed fresh, but the mixture (without ice) can be stored in an airtight container in the refrigerator for up to 24 hours.
• Freezing: Not recommended, as freezing alters the texture and flavor.
• Reheating: This cocktail is served cold, so reheating is not necessary.

FAQs

Can I use bottled lemon juice instead of fresh?

Fresh lemon juice is recommended for the best flavor, but bottled lemon juice can be used in a pinch.

What type of vodka is best for a Lemon Drop?

A high-quality vodka, such as Grey Goose, Tito’s, or Absolut, works best for a smooth taste.

Can I make a batch of Lemon Drop cocktails in advance?

Yes, mix the vodka, lemon juice, triple sec, and simple syrup in a pitcher and refrigerate. Shake with ice before serving.

Is triple sec necessary?

Triple sec adds depth and sweetness, but you can substitute it with Cointreau or Grand Marnier for a richer flavor.

How do I get the perfect sugared rim?

Rub a lemon wedge around the glass rim, then dip it in sugar, rotating slightly to coat evenly.

What’s the difference between a Lemon Drop cocktail and a Lemon Drop shot?

The cocktail is served in a martini glass, while the shot is a smaller, concentrated version often consumed in one sip.

Can I make this drink non-alcoholic?

Yes, replace the vodka with lemon-flavored sparkling water and use a non-alcoholic orange liqueur substitute.

What’s the best way to chill the glass?

Place the glass in the freezer for 10 minutes before serving to keep the cocktail cold longer.

Can I use a sugar cube instead of simple syrup?

Yes, dissolve a sugar cube in the lemon juice before adding the other ingredients.

What’s the best garnish for a Lemon Drop?

A lemon wedge, a lemon twist, or even a candied lemon peel all make great garnishes.

Conclusion

The Lemon Drop Cocktail is a perfect blend of sweet, tart, and refreshing flavors, making it a go-to drink for any occasion. With its sugared rim and citrusy kick, this elegant cocktail is easy to make and always a crowd-pleaser. Try different variations to suit your taste and enjoy a classic drink that never goes out of style.