Pepperoni Pizza Quiche

Pepperoni Pizza Quiche is a savory, cheesy fusion of classic pizza flavors baked into a rich, creamy quiche. With a flaky crust, layers of mozzarella and cheddar cheese, and a flavorful egg custard, this dish is perfect for brunch, lunch, or dinner. The addition of marinara sauce and pepperoni gives it a bold pizza-inspired taste, making it a fun and family-friendly twist on traditional quiche.

Why You’ll Love This Recipe

• The Best of Both Worlds – Combines the flavors of a cheesy pepperoni pizza with the creamy texture of a quiche.
• Perfect for Any Meal – Great for brunch, lunch, or even a light dinner.
• Easy to Make – Uses a pre-made pie crust for convenience.
• Customizable – Swap the toppings and cheeses to suit your taste.

Ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

• 1 pre-made pie crust
• 4 large eggs
• 1 cup heavy cream
• 1 cup shredded mozzarella cheese
• 1/2 cup shredded cheddar cheese
• 1/2 cup marinara sauce
• 1/2 tsp garlic powder
• 1/2 tsp dried oregano
• 1/4 tsp salt
• 1/4 tsp black pepper
• 1/2 cup sliced pepperoni
• 1/4 cup chopped fresh basil (for garnish)

Directions

1. Preheat oven to 375°F (190°C).
2. Prepare the crust – Press the pie crust into a greased quiche dish or pie pan. Prick the bottom with a fork and prebake for 8 minutes to prevent sogginess.
3. Make the filling – In a bowl, whisk together eggs, heavy cream, garlic powder, oregano, salt, and black pepper.
4. Assemble the quiche – Spread marinara sauce evenly over the prebaked crust. Sprinkle mozzarella and cheddar cheese over the sauce.
5. Pour the egg mixture over the cheese layer.
6. Add pepperoni slices on top.
7. Bake for 35-40 minutes, or until the quiche is set and golden brown on top.
8. Cool and serve – Let the quiche cool slightly before garnishing with fresh basil. Slice and enjoy!

Servings and Timing

• Servings: 6-8
• Prep Time: 10 minutes
• Cook Time: 40 minutes
• Total Time: 50 minutes

Variations

• Meat Lovers Pizza Quiche – Add cooked sausage, bacon, or ham for extra protein.
• Veggie Pizza Quiche – Include mushrooms, bell peppers, onions, or spinach.
• Spicy Kick – Add red pepper flakes or jalapeños for heat.
• Cheese Blend – Swap out the cheeses for provolone, gouda, or Parmesan for a different flavor.
• Crustless Option – Skip the crust and bake directly in a greased dish for a low-carb version.

Storage/Reheating

• Refrigeration: Store leftovers in an airtight container in the refrigerator for up to 3 days.
• Freezing: Wrap individual slices in plastic wrap and freeze for up to 2 months.
• Reheating: Bake at 350°F (175°C) for 10 minutes or microwave for 30-60 seconds until warm.

FAQs

Can I make this quiche ahead of time?

Yes, bake the quiche ahead and refrigerate it. Reheat before serving.

Do I need to prebake the crust?

Yes, prebaking prevents a soggy crust and helps it stay crisp.

Can I use homemade pizza dough instead of pie crust?

Yes, but roll it thin and prebake it slightly before adding the filling.

What’s the best way to prevent a watery quiche?

Use full-fat dairy, bake until just set, and let it cool slightly before slicing.

Can I make this quiche without heavy cream?

Yes, substitute half-and-half or whole milk, but the texture will be slightly lighter.

What side dishes go well with pizza quiche?

Pair with a fresh salad, roasted vegetables, or garlic bread.

How can I make this quiche crispier?

Bake on the lower rack for a firmer crust.

Can I use fresh tomatoes instead of marinara sauce?

Yes, thinly sliced tomatoes work well, but they may add extra moisture.

Is this quiche kid-friendly?

Absolutely! Kids love the cheesy, pizza-inspired flavors.

Can I make this in a muffin tin for mini quiches?

Yes, divide the mixture into greased muffin cups and bake for about 18-20 minutes.

Conclusion

Pepperoni Pizza Quiche is the perfect savory brunch dish for pizza lovers. Whether you enjoy it fresh out of the oven or as leftovers, its rich, cheesy, and crispy texture makes it a crowd-pleaser. Try different variations, customize the toppings, and enjoy this unique fusion of quiche and pizza flavors in one delicious dish!