These Charcuterie Martini Cups are an elegant and stylish take on the classic grazing board, perfect for bridal showers, weddings, and upscale events. Served in martini glasses, each cup is a beautifully arranged selection of savory salami, creamy cheese, sweet grapes, and crispy crackers, finished with fresh rosemary and delicate edible flowers for a sophisticated touch.
Why You’ll Love This Recipe
- Elegant & Stylish – A modern, single-serve twist on traditional charcuterie boards.
- Perfect for Weddings & Showers – Ideal for bridal parties, engagement celebrations, and cocktail receptions.
- Effortless & Impressive – No cooking required, just assemble and serve.
- Beautiful Presentation – Served in martini glasses with gorgeous garnishes.
- Customizable – Easily adjust ingredients to match your event’s theme and flavors.
Ingredients
(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)
- Salami slices, folded
- Cheese cubes (cheddar, gouda, or your choice)
- Grapes (red or green)
- Mini crackers
- Cocktail skewers
- Fresh rosemary sprigs (for garnish)
- Edible flowers (for decoration)
Directions
- Assemble the Skewers: On each cocktail skewer, thread a folded salami slice, a cheese cube, and a grape. Repeat for all skewers.
- Prepare the Martini Glasses: Place mini crackers at the base of each martini glass.
- Add the Charcuterie Skewers: Place the assembled skewers into each glass, slightly angled for a visually appealing presentation.
- Garnish & Serve: Decorate with fresh rosemary sprigs and edible flowers for an elegant finishing touch.
- Serve Immediately: Arrange the glasses on a beautiful serving table for a stylish and effortless appetizer.
Servings and Timing
- Servings: 4 individual charcuterie cups
- Prep Time: 10 minutes
- Total Time: 10 minutes
Variations
- Meat Selection – Use prosciutto, pepperoni, or turkey slices instead of salami.
- Cheese Variety – Try brie, gouda, manchego, or blue cheese for different flavors.
- Fruit Swap – Substitute grapes with figs, strawberries, or dried apricots.
- Nutty Addition – Add candied pecans or almonds for extra crunch.
- Honey Drizzle – Serve with a small side of honey or fig jam for added sweetness.
Storage/Reheating
- Storage: Best served fresh, but can be prepared up to 4 hours in advance and stored in the refrigerator.
- Reheating: Not required—serve chilled or at room temperature.
- Freezing: Not recommended, as fresh ingredients may lose texture.
FAQs
Can I use different glasses instead of martini glasses?
Yes! You can use wine glasses, champagne coupes, or small tumblers for a similar effect.
What other garnishes work well for these cups?
Fresh thyme, basil, mint, or even microgreens add a beautiful and aromatic touch.
Can I make these ahead of time?
Yes! Assemble the skewers and crackers separately, then arrange them in glasses just before serving.
How do I keep the crackers from getting soggy?
Place them on top or to the side of the skewers rather than at the bottom to keep them crisp.
Are there any gluten-free options?
Yes! Use gluten-free crackers or nut-based crisps for a gluten-free alternative.
How can I make these more filling?
Add a mini mozzarella ball or an extra piece of meat to each skewer.
What’s the best way to serve these at a large event?
Arrange the glasses on a tiered serving stand or a decorative tray for a stunning display.
Can I add dips or spreads?
Yes! Serve with small ramekins of hummus, honey, or balsamic glaze on the side.
Can I make these vegetarian?
Absolutely! Replace salami with marinated artichokes, grilled zucchini, or olives.
How do I transport these for an event?
Assemble everything in a large tray and transfer to glasses at the venue to prevent spills.
Conclusion
These Luxury Bridal Charcuterie Cups are a show-stopping appetizer that combines elegance, simplicity, and bold flavors. Whether for a bridal shower, wedding reception, or upscale cocktail party, these stylish individual servings add a gourmet touch to any gathering. Try them today and elevate your event with a modern twist on classic charcuterie!
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