This Crockpot Honey Garlic Steak Bites recipe is a perfect blend of tender beef, sweet honey, and savory garlic, slow-cooked to perfection. With minimal effort, you’ll have a melt-in-your-mouth dish that’s packed with flavor. Whether you need an easy weeknight meal or a dish to impress guests, this recipe is sure to satisfy steak lovers everywhere.

Why You’ll Love This Recipe

Effortless cooking – The slow cooker does most of the work.
Tender and flavorful – Slow cooking makes the beef incredibly juicy.
Perfect balance of sweet and savory – A delicious honey garlic sauce enhances every bite.
Great for meal prep – Makes an excellent make-ahead meal.
Versatile serving options – Pairs well with rice, noodles, or vegetables.

Ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

2 lbs stew beef (cut into bite-sized pieces)
4 cloves garlic, minced
½ teaspoon dried oregano
½ cup honey
½ cup ketchup
½ cup low-sodium soy sauce
1 tablespoon cornstarch
1 tablespoon sesame oil
Sesame seeds (for garnish)
Fresh parsley or scallions (optional, for garnish)

Directions

Prepare the Sauce

In a medium bowl, whisk together honey, ketchup, soy sauce, minced garlic, dried oregano, and sesame oil until well combined.

Slow Cook the Steak Bites

Place the stew beef in the crockpot and pour the prepared sauce over the top. Stir to coat the beef evenly.
Cover and cook on low for 4 hours or high for 2 hours, until the beef is tender.

Thicken the Sauce

In a small bowl, mix the cornstarch with 2 tablespoons of water to create a slurry.
Stir the slurry into the crockpot during the last 30 minutes of cooking to thicken the sauce.

Serve and Garnish

Once the sauce has thickened and the beef is fully cooked, garnish with sesame seeds and fresh parsley or scallions.
Serve over rice, noodles, or steamed vegetables.

Servings and Timing

Servings: 4
Preparation Time: 15 minutes
Cooking Time: 4 hours (on low) or 2 hours (on high)
Total Time: 4 hours 15 minutes

Variations

Spicy Kick – Add ½ teaspoon of red pepper flakes or a drizzle of sriracha.
Vegetable Boost – Toss in bell peppers, carrots, or broccoli during the last hour of cooking.
Gluten-Free Option – Use tamari instead of soy sauce.
Sweeter Version – Substitute maple syrup for honey for a deeper sweetness.
Extra Garlic Flavor – Add roasted garlic for a richer taste.

Storage/Reheating

Refrigeration – Store in an airtight container for up to 4 days.
Freezing – Freeze in a sealed container for up to 3 months. Thaw in the refrigerator before reheating.
Reheating – Warm on the stovetop over low heat or microwave in 30-second intervals until heated through.

FAQs

1. Can I use a different cut of beef?

Yes, sirloin, chuck roast, or flank steak work well for this recipe.

2. Can I cook this longer in the crockpot?

Yes, cooking on low for up to 6 hours will result in even more tender beef.

3. Can I use fresh herbs instead of dried oregano?

Yes, use 1 teaspoon of fresh oregano in place of dried.

4. What can I serve with these steak bites?

They pair well with rice, mashed potatoes, noodles, or steamed vegetables.

5. How can I make the sauce thicker?

Increase the cornstarch slurry (1 extra teaspoon cornstarch mixed with water) for a thicker sauce.

6. Can I make this recipe in an Instant Pot?

Yes, cook on high pressure for 20 minutes, then do a natural release for 10 minutes.

7. Is this dish kid-friendly?

Yes, it’s mildly sweet, but you can reduce the honey if needed.

8. Can I prepare the sauce in advance?

Yes, mix the sauce ingredients ahead of time and store in the fridge for up to 3 days.

9. Can I use frozen beef?

Yes, but thaw it first for even cooking and better absorption of flavors.

10. How do I prevent the beef from drying out?

Make sure to cook on low for a tender texture and avoid overcooking.

Conclusion

These Crockpot Honey Garlic Steak Bites are an easy, flavorful, and satisfying dish perfect for any occasion. The slow cooker ensures tender, juicy beef coated in a rich honey garlic sauce. Serve it over rice or veggies, customize it with your favorite ingredients, and enjoy a stress-free, delicious meal!