Cheesy Low-Carb Pizza Bowl Recipe

This Cheesy Low-Carb Pizza Bowl delivers all the delicious flavors of pizza without the carbs! Made with creamy cottage cheese, gooey melted mozzarella, and your favorite toppings, this easy, protein-packed meal is perfect for a quick dinner or satisfying snack.

Why You’ll Love This Recipe

  • Low-Carb & Keto-Friendly – Enjoy pizza flavors without the guilt.
  • High-Protein – Packed with cottage cheese and lean protein options.
  • Quick & Easy – Ready in under 30 minutes with minimal prep.
  • Customizable – Add your favorite pizza toppings to make it your own.
  • Meal Prep Friendly – Make ahead and reheat for a fast meal.

Ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

  • 1 cup cottage cheese (full-fat for creaminess, low-fat for a lighter option)
  • ½ cup shredded mozzarella cheese
  • ¼ cup grated Parmesan cheese
  • ½ cup sugar-free marinara or low-carb pizza sauce
  • 1 teaspoon Italian seasoning
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • Pinch of crushed red pepper flakes (optional)
  • ½ cup diced bell peppers (any color)
  • ¼ cup sliced black olives
  • ¼ cup diced mushrooms or spinach
  • ½ cup cooked turkey sausage or grilled chicken (or skip for a vegetarian version)
  • Fresh basil or oregano for garnish

Directions

  1. Preheat the Oven – Set your oven to 375°F (190°C).
  2. Mix the Base – In a bowl, combine the cottage cheese, half of the mozzarella, Parmesan, Italian seasoning, garlic powder, and onion powder. Stir until smooth.
  3. Layer It Up – Spread the mixture evenly into an oven-safe bowl or ramekin.
  4. Add the Sauce – Pour the marinara sauce over the cheese mixture.
  5. Top with Toppings – Sprinkle the remaining mozzarella on top, then layer with bell peppers, olives, mushrooms, and turkey sausage or chicken.
  6. Bake – Place in the oven and bake for 25 minutes, or until the cheese is golden and bubbly.
  7. Garnish & Serve – Let cool for a few minutes before topping with fresh basil or oregano. Serve warm and enjoy!

Servings and Timing

  • Servings: 2-3
  • Preparation Time: 5 minutes
  • Baking Time: 25 minutes
  • Total Time: 30 minutes

Variations

  • Spicy Kick – Add jalapeño slices or extra red pepper flakes for heat.
  • Dairy-Free Option – Use dairy-free cottage cheese and mozzarella substitutes.
  • Vegetarian Version – Skip the meat and add extra veggies like zucchini or artichokes.
  • Meat Lovers’ Option – Add crumbled bacon or pepperoni for extra protein.
  • Extra Cheesy – Top with an extra sprinkle of Parmesan or a slice of provolone.

Storage/Reheating

  • Storage – Keep in an airtight container in the refrigerator for up to 3 days.
  • Reheating – Warm in the microwave for 1-2 minutes or bake at 350°F (175°C) until heated through.
  • Freezing – Not recommended, as cottage cheese may change texture when thawed.

FAQs

Is this pizza bowl keto-friendly?

Yes! It’s low in carbs and high in protein, making it great for keto and low-carb diets.

Can I use ricotta instead of cottage cheese?

Yes, ricotta will work, but it has a milder flavor and slightly different texture.

What other protein options can I use?

Ground beef, shredded pork, or tofu work well as substitutes.

Can I make this ahead of time?

Yes! Assemble and store in the fridge, then bake when ready.

What’s the best low-carb marinara sauce?

Look for a sugar-free marinara like Rao’s or make a homemade version.

Can I add a crust to this dish?

For a low-carb crust option, try adding a layer of almond flour dough at the bottom.

How do I make this dish crispier?

Broil for 2-3 minutes at the end of baking to get a golden, bubbly top.

Can I cook this in an air fryer?

Yes! Bake at 350°F (175°C) for 15-18 minutes in an oven-safe dish.

Can I serve this cold?

It’s best served warm, but leftovers can be eaten cold like a dip.

What sides pair well with this pizza bowl?

A fresh salad, garlic parmesan zucchini, or roasted vegetables complement this dish well.

Conclusion

This Cheesy Low-Carb Pizza Bowl is a delicious, quick, and healthy alternative to traditional pizza. Whether you’re looking for a keto-friendly dinner or a protein-packed snack, this dish is sure to satisfy your cravings. Try it today and customize it with your favorite toppings!

Print
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Cheesy Low-Carb Pizza Bowl Recipe

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  • Author: Asma
  • Prep Time: 5 minutes
  • Cook Time: 25 minutes
  • Total Time: 30 minutes
  • Yield: 23 servings 1x
  • Category: Dinner, Low-Carb
  • Method: Baking
  • Cuisine: Italian-American
  • Diet: Vegetarian

Description

Craving pizza without the carbs? This cheesy low-carb pizza bowl is packed with creamy cottage cheese, gooey mozzarella, and flavorful toppings. A quick and satisfying meal that’s high in protein, keto-friendly, and perfect for busy nights or meal prep!


Ingredients

Scale

Cheese Base:

  • 1 cup cottage cheese (full-fat for creaminess, low-fat for a lighter option)
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese

Seasonings & Sauce:

  • 1/2 cup sugar-free marinara or low-carb pizza sauce
  • 1 tsp Italian seasoning
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • Pinch of crushed red pepper flakes (optional, for heat)

Toppings:

  • 1/2 cup diced bell peppers (any color)
  • 1/4 cup sliced black olives
  • 1/4 cup diced mushrooms or spinach
  • 1/2 cup cooked turkey sausage or grilled chicken (or skip for a vegetarian version)
  • Fresh basil or oregano, for garnish

Instructions

1. Preheat the Oven:

  • Preheat your oven to 375°F (190°C).

2. Prepare the Cheese Mixture:

  • In a bowl, mix cottage cheese, half of the mozzarella, Parmesan, Italian seasoning, garlic powder, and onion powder until smooth.

3. Assemble the Pizza Bowl:

  • Spread the cheese mixture into an oven-safe bowl or ramekin.
  • Pour marinara sauce evenly over the cheese base.
  • Sprinkle the remaining mozzarella on top.
  • Add bell peppers, olives, mushrooms, and turkey sausage or chicken.

4. Bake & Serve:

  • Bake for 25 minutes, or until the cheese is golden and bubbly.
  • Let cool for a few minutes, then garnish with fresh basil or oregano.
  • Serve warm and enjoy!

Notes

Spicy Kick: Add jalapeño slices or extra red pepper flakes.
Dairy-Free Option: Swap cottage cheese and mozzarella for dairy-free cheese alternatives.
Vegetarian Version: Skip the meat and load up on extra veggies like zucchini or mushrooms.
Meal Prep Friendly: Make ahead and store in the fridge for up to 3 days—just reheat before serving.

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