Name: Fluffy Baked Jelly-Filled Donuts
Prep time: 1 h 40 min
Cook time: 12 min
Total time: 1 h 32 min
Cuisine: American
Ingredients: 2 1/2 cups all-purpose flour; 1/2 cup granulated sugar; 2 1/4 teaspoons instant yeast; 1/4 teaspoon salt; 2 egg yolks; 4 tablespoons unsalted butter, melted; 2/3 cup milk, warmed (about 110°F/43°C); 1/2 teaspoon vanilla extract; 1/3 cup smooth jelly or jam (any flavor); Powdered sugar for dusting

Description

Make bakery-style donuts at home with this Fluffy Baked Jelly-Filled Donuts recipe! These golden, soft, and pillowy donuts are filled with sweet jelly or jam and dusted with powdered sugar. Perfect for breakfast, dessert, or a special treat for any occasion!

Instructions

Activate the Yeast:
- In a large mixing bowl, combine the warm milk, 2 tablespoons of sugar (from the measured 1/2 cup), and yeast. Let it sit for 5 minutes until foamy.
Mix the Dough:
- Add the egg yolks, melted butter, vanilla extract, remaining sugar, and salt to the yeast mixture. Stir until combined. Gradually mix in the flour, 1/2 cup at a time, until a soft dough forms.
Knead the Dough:
- Transfer the dough to a lightly floured surface and knead for 8-10 minutes until smooth and elastic. Alternatively, use a stand mixer with a dough hook for 5-7 minutes.
First Rise:
- Place the dough in a greased bowl, cover it with a clean kitchen towel, and let it rise in a warm place for about 1 hour, or until it doubles in size.
Shape the Donuts:
- Punch down the dough and roll it out to about 1/2-inch thickness. Use a round cookie cutter (about 3 inches in diameter) to cut out circles. Re-roll scraps as needed.
Second Rise:
- Place the dough circles on a parchment-lined baking sheet, cover with a towel, and let rise for 30 minutes.
Bake the Donuts:
- Preheat the oven to 350°F (175°C). Bake the donuts for 10-12 minutes, or until lightly golden on top.
Fill the Donuts:
- Allow the donuts to cool slightly. Use a piping bag with a round tip to inject jelly or jam into the center of each donut.
Dust with Powdered Sugar:
- Sprinkle powdered sugar over the donuts before serving.

Fluffy Baked Jelly-Filled Donuts